Butter Chicken Masala

Masala means a mix of spices. The most popular is ‘Garam Masala’.

It comprises Cumin, Coriander, Green and Black Cardamom, Cinnamon, Nutmeg, Cloves, Bay leaves, Peppercorns, Fennel, Mace and dried Chilies.

The quantities, combinations and variations are endless.

These spices are typically toasted whole and then ground down into a fine powder.

What is….?

Butter Chicken Masala is a chicken cooked in creamy butter sauce with a blend of spices)

Primary Ingredients: Chicken, Cream, Ghee (clarified butter), Cashew Nut, Yogurt, Milk, Sugar, Salt And Fenugreek.